Friday, November 22, 2019

Climate change(global warming) Article Example | Topics and Well Written Essays - 500 words

Climate change(global warming) - Article Example The greenhouse gases both absorb and forward the sun’s radiations. Other greenhouse gases include carbon dioxide and water (Archer, 2011). The major contributor to global warming is the burning of fossil fuel. One major contributor to global warming is the motor vehicles’ carbon monoxide emissions (Weart, 2008). Factories produce carbon monoxide gases. The factories and motor vehicles use fossil fuel to produce electricity. Moreover, the thinning of the world’s ozone layer increased global warming. The ozone layer reduces the ill effects of the sun’s incoming radiating rays. Certain products produce CFC by-products. The CFCs reduce the earth’s ozone layer. With the thinning of the ozone layer, there is an increase in the quantity of the unfavorable incoming harmful sun’s rays (Archer, 2011). Global warming has significantly unfavorable effects on California’s agricultural environment. California’s greenhouse gases reduce the earth’s emission of infrared rays, triggering global warming. California’s greenhouse gases reduce the sun’s dangerous rays from being reflected by the earth’s surface back into outer space, increasing California’s temperature. The fossil fuel emitted by California’s motor vehicles contributes to California’s global warming statistics (Archer, 2011). Consequently, California’s global warming, melting its snow sources, triggers lower water availability. Specifically, Southern California experienced a 26 percent water source reduction. Sacramento suffered a 24 percent water source reduction. San Joaquin continues to bear the 23 percent water decline. With less water, California suffers from possible food production decline. Consequently, farms must spend more to acquire the required plant water. The increasing water cost precipitates to higher California food prices. With higher food prices, less people can afford to have a full meal. Lesser demand reduces farm profits

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